Manufacturing

Formulation and Labeling of Herbalife Products

Herbalife food and food supplement products are formulated and labelled to be compliant with all applicable laws and regulations in each market where the products are sold. This ensures the products are consistently fit for their intended use and are safe to use.

Herbalife product safety begins when a new product formula is first proposed and the appropriate safety, technical, and regulatory teams conduct a critical review of all ingredients to ensure product safety and to establish that no globally or regionally restricted raw material is being considered;

• All formulations and labels are reviewed by our local technical or legal experts to ensure compliance with national requirements.
• Allergen, disclosures, nutritional information and cautionary wording are included on all labels where required.

Quality Policies and Procedures

Herbalife has implemented comprehensive quality policies and procedures designed to ensure product safety and which apply to all of our manufacturers.

Our manufacturers are located in the U.S., Europe and Asia. Herbalife tests its products and has written quality assurance procedures in place. Our raw materials (including botanical ingredients) are sourced from reputable suppliers around the world. In addition, raw material Certificates of Analysis are reviewed to assure the appropriate testing has been performed and are within ingredient specification requirements.

Raw Materials

Herbalife’s contract manufacturers may only purchase raw materials that conform to Herbalife approved specifications. Certificates of analysis are verified by our contract manufacturers for conformity to the applicable Herbalife raw material specifications; acceptance and rejection of raw materials are controlled by the contract manufacturer.

Product Testing

Herbalife performs testing on all finished products using an independent accredited laboratory to ensure product compliance with applicable laws and regulations in the markets where sold. All formulae are tested at least once per year.